Regarding tourist groups, do not hesitate to contact our colleague
Muhari Tamaratour@topartbudapest.hu
+36 30/6645-6912



Our coffee and cake offer
Freshly brewed premium coffee
(Columbia Supremo, Etiop Yirgacheffee, Toblend)
Espresso, Cappuccino, Long coffee
(lactose-free milk)
1 glass of refresher
Still or sparkling mineral water
1 slice of cake:
Cherry strudel, Somlói or Sacher
1. Menu
Welcoming bits served in advance on the tables:
Home-made spreads pork fat with freshly baked bread and steamed garlic
Three-course menu:
Goulash soup of beef leg with homemade nipped pastes and spicy pepper, if requested
Grilled pork chuck steak with spring onion jacket potato
Peach-cottage cheese pie



3. Menu
Welcoming bits served in advance on the tables:
Home-made spreads pork fat with freshly baked bread and steamed garlic
Three-course menu:
Caesar salad
Beef stew with parsley potatoes
Lime cup cake



5. Menu
Welcoming bits served in advance on the tables:
Home-made spreads pork fat with freshly baked bread and steamed garlic
Three-course menu:
Green peas cream soup with crispy cheese
Crispy duck leg with steamed cabbage and potato dumplings
Eszterházy cake



Information:
The above prices contain the amount of VAT and the service fee.
The required minimum number of the guest groups is 15 people. Below this number, we provide á la carte service.
The maximum number of guests in a single group is 50. In case of larger groups, we offer special menus for our guests.
You can choose one same menu for the whole group.
Please contact us in time: we need 3 days to prepare after your orded has been confirmed.
Please indicate us the modification 3 days before the event.
If there are some disabled guests or children under 3-years-old in the group, please note it before the confirmation.